Across from our hotel was the most perfect taco restaurant. The first day, famished from traveling, we dropped our bags and headed out for lunch. We arrived to this little taco haven and placed our order at the outdoor window before taking a seat on the patio. We were so impressed, we went back twice more.
Although the menu is limited, everything is perfectly executed. There is a list of tacos, which while small, are sensational. Side dish options are Street Corn, Masa Chips w/ Guac or Salsa (we did both), and Quinoa Salad. We tried all three and the majority of the taco options. Aside from the "beef tongue" taco, which Bethany just couldn't get down, everything else was divine. The Masa Chips were our favorite and something we will be dreaming about and attempting to re-create for a while.