Wednesday, May 18, 2016

RX

Bethany came to town Friday night, without the kids.  We haven't had a night alone in over a year.  We decided to go out on the town.  We headed to RX, my favorite farm to table restaurant, located on Castle St. 


The menu changes daily, always keeping things interesting.


We started with the Buffalo Pig Ears and Soft Shell Crab with Beef Carpaccio.  You can only get soft shell crab for a short period of time, so it was not to be missed.  We devoured both dishes and set our eyes on our main course.



RX has some great signature cocktails and an extensive wine list.


Bethany ordered the fish, which came with clams and shrimp.  It was really delicious. 


I ordered the steak, which was served on a bed of mushroom risotto.  The steak was perfectly cooked. 








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