The last night they were here we decided to explore some of the restaurants downtown. It was impossible to hit all of them, but we decided to do a progressive dinner, having a cocktail and food at a variety of places.
First Stop:
Dockstreet Oyster Bar
Note: This is one of the coolest dives in Wilmington. They have a signed photograph of Ernest Hemingway that says, "Thanks for the tequila," for crying out loud. Anywhere cool enough for Hemingway is cool enough for me.
Food:
Crab Dip
Second Stop:
The Little Dipper
Food:
Cheese Appetizer: vegetables and bread come along a spicy cheese fondue
Cocktail:
Champagne
While Julie and I had no problem with a dinner of crab dip in a gooey cheese sauce, followed by cheese fondue, Randy was ready for something with a little more substance.
Third Stop:
Nikki's Sushi
Food:
Roll wrapped in cucumber (can't recall the name)
On the way to our fourth stop, I had shoe trouble; Randy was kind enough to help a girl out. Lace up espadrilles are much more complex than they appear. I am convinced there is an art to wearing them all evening and walking without loosening the laces.
Fourth Stop:
Cafe Phoenix-
my sister and cousin used to rave about the bread pudding and cappuccino at Cafe Phoenix.
Food:
Banana Bread Pudding: as far as bread puddings go, this was excellent. I am not a big fan of banana flavored desserts, but Julie loved it and the cappuccinos were spot on.
Randy's Final Stop
Randy loves ice cream and so before we headed home, in a complete food coma, we stopped by Kilwin's for ice cream, fudge, and other great treats. It doesn't matter where I am, Blowing Rock or Wilmington, when you arrive within a four block radius of a Kilwin's you are drawn in by the smell of butter and sugar.
Beach time, great friends, great food = Great Weekend.
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