Caribbean Milk Punch

I traveled to New Orleans this past November and although I didn't purchase a souvenir, I did bring back this killer milk punch recipe.  

I made a large pitcher on Christmas Eve and we plowed through it over the Christmas holiday.  My Papa has already requested that we make this again next year.  

Ingredients: 

2 qt. whole milk

1 qt. heavy cream

4 cups of bourbon 

2 cups of dark rum

2 tbsp. vanilla

1/2 cup simple syrup

grated nutmeg

Making it happen: 

Combine all of the ingredients, except for the nutmeg.  Refrigerate until cold.  Shake well and pour into chilled glasses.  Top with freshly grated nutmeg.